We don’t always do Sunday Brunch, but when we do, we do it big! What better occasion than Women’s Weekend Out…
From French toast covered in cream and fresh strawberries to freshly baked cinnamon rolls, cherry glazed ham and beer-infused biscuits and sausage gravy, we have all things sweet and savory on our buffet. Please, be our guest in the Toppling Goliath Taproom on Sunday, April 3, from 10 a.m. to 2 p.m.
While this event is planned to coincide with WWO events, anyone and everyone is welcome! If you are a WWO participant, this is the perfect opportunity to redeem the free Pseudo Seltzer coupon from your Swag Bag! It’s also a prime time to try TG’s Dragon Fandango and Strawberry Shortcake kettle sours. They’re the perfect brunch-time brews.
Reservation for Sunday Brunch are strongly encouraged; we expect seating to be limited.
Seating times are as follows: 10, 11, 12, and 1 p.m.
Price -$24 (Adults) and $10 (Kids Ages 12 & Under). Children under the age of 3 eat free.
MENU: (Including, but not limited to…)
•Freshly-made biscuits with a beer-infused sausage gravy
•French toast bar with strawberries, blueberries, cream cheese, whipped topping, chocolate sauce & maple syrup
•Cherry- and clove-glazed ham
•Sausage links and crispy bacon
•Fluffy scrambled eggs with cheese, green onions & tomato salsa
•Baby red potatoes seasoned with parmesan, rosemary salt & pepper
•Cheese tortellini with vegetables and vinaigrette
•Sautéed green beans
•Fresh cinnamon rolls, assorted pastries, and house-made muffins, made with love by our own Karen B.
To make your reservations, please visit https://www.tgbrews.com/events/wwo-sunday-brunch. We look forward to treating you!
•The Brunch will be the only menu option available from 10 a.m. until 2 p.m.
•We will serve pizzas only from 2 p.m. to 4 p.m.
•Full menu available after 4 p.m.